| Local and global patterns of admixture and population structure in Iranian native cattle | |
| Karimi K*1; Strucken EM2; Gondro C2; Moghaddr N2; Ferdosi MH3; Esmailizadeh A1,4; karim.karimi81@gmail.com | |
| 2016 | |
| 发表期刊 | BMC Genetics
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| 卷号 | 17期号:X页码:e108 |
| 摘要 | BACKGROUND:
RESULTS:
CONCLUSION:
|
| 关键词 | Admixture Diversity Bos Taurus Bos Indicus Domestication Crossbreeding World-wide Fertile Crescent |
| 资助者 | This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. |
| 收录类别 | 其他 |
| 语种 | 英语 |
| 资助者 | This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. ; This project was partially funded by a grant from the Next-Generation BioGreen 21 Program (No. PJ01134903) and the Cooperative Research Program for Agriculture Science & Technology Development (PJ00640505), Rural Development Administration, Republic of Korea. |
| 文献类型 | 期刊论文 |
| 条目标识符 | http://ir.kiz.ac.cn/handle/152453/10291 |
| 专题 | 遗传资源与进化国家重点实验室 |
| 通讯作者 | karim.karimi81@gmail.com |
| 作者单位 | 1.Department of Animal Science, Faculty of Agriculture, Shahid Bahonar University of Kerman, Kerman, PB 76169-133, Iran 2.School of Environmental and Rural Science, University of New England, Armidale 2351, NSW, Australia 3.Animal Genetics and Breeding Unit, Armidale 2351, NSW, Australia 4.State Key Laboratory of Genetic Resources and Evolution, Yunnan Laboratory of Molecular Biology of Domestic Animals, Kunming Institute of Zoology, Chinese Academy of Sciences, Kunming 650223, China. |
| 推荐引用方式 GB/T 7714 | Karimi K*,Strucken EM,Gondro C,et al. Local and global patterns of admixture and population structure in Iranian native cattle[J]. BMC Genetics,2016,17(X):e108. |
| APA | Karimi K*.,Strucken EM.,Gondro C.,Moghaddr N.,Ferdosi MH.,...&karim.karimi81@gmail.com.(2016).Local and global patterns of admixture and population structure in Iranian native cattle.BMC Genetics,17(X),e108. |
| MLA | Karimi K*,et al."Local and global patterns of admixture and population structure in Iranian native cattle".BMC Genetics 17.X(2016):e108. |
| 条目包含的文件 | ||||||
| 文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
| 2016071802.pdf(3035KB) | 期刊论文 | 出版稿 | 开放获取 | CC BY-NC-SA | 请求全文 | |
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